If this sounds like you, it may be time to take a closer look at your nutrition, as the foods you eat can either help or hinder your recovery from mold illness. A number of bacterial and fungal pathogens cause storage rot of sweet potatoes. The following article contains information on diseases that can result in sweet potatoes rotting after harvest and how to control sweet potato rot during storage. If part of the sweet potato goes bad, the whole potato should be thrown out as the flavor is affected. Does it not look like the bulging bicep of a cartoonishly muscular potato person? What’s really happening here is that, possibly in reaction to hot, dry weather, or some other stress back in the field, this sweet potato merged two different types of root structures. Get this: In their own skins, sweet potatoes cook up to only 103 calories a pop. Sweet potato, Ipomoea batatas, is an herbaceous perennial in the family Convolvulaceae grown for its edible storage roots. Anyway, moving on. – Cindy Aug 9 '17 at 15:56 Okay, I get it: Baking a sweet potato in the oven can take 45 minutes to an hour, or a mere 5 minutes in the microwave. Store-bought sweet potatoes are easy to keep. How to eat sweet potatoes before they go bad. The sweet potato plant is a branching, creeeping vine with spirally arranged lobed, heart shaped leaves and white or lavender flowers. Sweet potatoes are susceptible not only to a variety of diseases that cause rotting as they are growing, but also of sweet potato storage rots. Take them out from the plastic bag and place them in a basket, box, or bowl. It's quite sweet. It is the sap. Sweet potatoes need a loamy soil with a pH between 5.0-6.5. I started to cut them up to roast but not sure if they're too old. Just like homegrown ones, they belong in a cool, dark place, away from heat and moisture, such as your pantry or basement. We've had some sweet potatoes siting around on the counter for a while. Using the microwave to cook sweet potatoes. The plant has enlarged roots called tubers which act as an energy store for the plant. The only problem is that the microwave cooks the potato unevenly, remaining hard and lumpy in … Then, there are these 52 ways to love sweet potatoes from the North Carolina Sweet Potato Commission. Many times when baking whole sweet potatoes this sap will ooze out and look like syrup. Some common traits of bad sweet potatoes are discoloration and growths through the skin. Many years ago we were told that the more sap a sweet potato has, the sweeter it would be. The flesh has some yellow parts on in in addition to the usual beige/off white color, and the skin on one looks like it has like thick veins inside it. How about sweet potato pancakes or sweet potato and ginger soup or sweet potato and black bean enchiladas? Sweet potatoes aren’t finicky about the texture of the ground they grow in, but if your soil is full of rocks and clumps, you may end up with oddly shaped potatoes at the end of the season. They will begin to get soft and wet (water will leak out) and then turn brown and/or black. Do not refrigerate raw sweet potatoes. You should amend your soil with lots of rich organic matter and make sure that it is well drained. The sweet potatoes I buy often have mold growing on them. The milky substance you referred to is normal. Read on to learn how optimal nutrition can aid in mold illness recovery by supporting detoxification, restoring gut health, and quenching inflammation caused by toxic mold exposure. I usually just cut out the visible parts but leave the skin on, and bake it for 1.5 hours at 350 f. Or bowl of bad sweet potatoes this sap will ooze out and look syrup! A loamy soil with lots of rich organic matter and make sure it... 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